Modern Vegetarian Cookery — Walter and Jenny Fliess

Author: Walter Fliess and Jenny Fliess
Publisher: Penguin Books
Format: Paperback
Edition: Penguin Handbook reprint, 1985. First published 1964.
ISBN: 0-14-046104-3

Condition: Good second-hand condition. Cover shows light rubbing, foxing, age marks, and general shelf wear. Spine has light wear but remains readable. Pages are age-toned with some foxing and marks from use. Binding appears intact. Please see photos for the exact copy available.

A practical vintage vegetarian cookbook from Walter and Jenny Fliess, offering around five hundred recipes designed for everyday cooking, seasonal meals, festive menus, and uncooked dishes. Originally published in the 1960s and reprinted many times, Modern Vegetarian Cookery became a familiar Penguin Handbook for home cooks looking for meat-free meals before vegetarian food became mainstream.